Mini Vegan Chocolate Tarts

Mini Vegan Chocolate Tarts

recipe image

These mini chocolate tarts make for the perfect afternoon baking project. Here, we use the microwave to melt chocolate and coconut milk into a simple ganache filling. Top it off with a ripe raspberry or switch up fruit for variety. 

Updated on April 18, 2024

Photo: Greg DuPree


Cook Mode
(Keep screen awake)

Ingredients

  • 1 2-oz. package frozen phyllo shells (15 shells)

  • 6 tablespoons vegan dark chocolate chips

  • ¼ cup unsweetened coconut milk

  • Mixed fruit for garnish

Directions

  1. Preheat oven to 350°F.

  2. Arrange phyllo cups on a large rimmed baking sheet. Bake until crisp, 3 to 5 minutes.

  3. Meanwhile, place chocolate chips and coconut milk in a medium microwave-safe bowl. Microwave on Medium for 1 minute 15 seconds. Add salt and stir until smooth.

  4. Fill each phyllo cup with the chocolate mixture and garnish with fruit, if desired. Refrigerate until firm, about 1 hour.

To make ahead:

Refrigerate, ungarnished, for up to 3 days; add fruit just before serving.

Originally appeared: EatingWell Magazine, January/February 2022

Nutrition Facts (per serving)

52 Calories
4g Fat
5g Carbs
Nutrition Facts
Servings Per Recipe
15
Serving Size
1 tart
Calories
52
% Daily Value *
Total Carbohydrate
5g
2%
Dietary Fiber
1g
4%
Total Sugars
2g
Added Sugars
2g
4%
Total Fat
4g
5%
Saturated Fat
2g
10%
Sodium
20mg
1%
Potassium
52mg
1%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

Read More

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *