This is an awesome, addictive, one hundred percent vegan granola. We always have a batch of this on hand to sprinkle on soy yogurt or eat with soy or rice milk.
Submitted by
jana
Updated on April 10, 2025
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Ingredients
Original recipe (1X) yields 10 servings
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cooking spray
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3 cups rolled oats
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⅔ cup wheat germ
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½ cup slivered almonds
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1 pinch ground nutmeg
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1 ½ teaspoons ground cinnamon
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½ cup apple juice
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½ cup molasses
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1 teaspoon vanilla extract
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1 cup dried mixed fruit
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1 cup quartered dried apricots
Directions
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Preheat oven to 350 degrees F (175 degrees C). Prepare two cookie sheets with cooking spray.
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In a large bowl, combine oats, wheat germ, almonds, cinnamon and nutmeg. In a separate bowl, mix apple juice, molasses and extract. Pour the wet ingredients into the dry ingredients, stirring to coat. Spread mixture onto baking sheets.
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Bake for 30 minutes in preheated oven, stirring mixture every 10 to 15 minutes, or until granola has a golden brown color. Let cool. Stir in dried fruit. Store in an airtight container.
Nutrition Facts (per serving)
291 | Calories |
6g | Fat |
55g | Carbs |
7g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 |
|
Calories 291 |
|
% Daily Value * | |
Total Fat 6g |
8% |
Saturated Fat 1g |
4% |
Sodium 14mg |
1% |
Total Carbohydrate 55g |
20% |
Dietary Fiber 6g |
20% |
Total Sugars 18g |
|
Protein 7g |
15% |
Vitamin C 1mg |
1% |
Calcium 85mg |
7% |
Iron 4mg |
19% |
Potassium 758mg |
16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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