One Bowl Double Chocolate Chip Cookies

One Bowl Double Chocolate Chip Cookies. Out-of-this-world chocolatey, chewy and everything your heart desires from a cookie. More chocolate the merrier in our world and with just one bowl – best cookie ever. (Gluten Free, Dairy Free)

Ingredients:

• 1 cup sugar
• ⅔ cup gluten-free flour
• ½ cup cocoa powder
• 1 teaspoon baking soda
• ¼ teaspoon salt
• 2 eggs (3 vegan eggs for vegan version)
• ⅓ cup butter, melted or dairy-free alternative
• ⅓ cup chocolate chips

Instructions:

1. Preheat oven to 350 degrees F.
2. Prepare baking sheet with parchment paper.
3. In a large mixing bowl whisk together flour, cocoa powder, baking soda, salt and sugar.
4. Mix in melted butter.
5. Add eggs one by one and mix until fully incorporated.
6. Fold in chocolate chips.
7. Place a Tablespoon of dough on cookie sheet 2-2.5 inches apart.
8. Bake 11-13 minutes.
9. Allow cookies to cool 5 minutes before transferring to a cooling cookie rack.

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