Vegan Potato Leek Soup

Ingredients:

• * 1 large or 2 small leek, about 1 pound
• * 2 bay leaf
• * 4 sprig fresh thyme
• * 2 tablespoon earth balance
• * 1 tsp liquid smoke
• * 1/2 cup dry white wine
• * 5 cup vegan chicken stock
• * 1 to 1 1/4 pound russet potato, diced
• * 1 1/2 teaspoon salt
• * freshly ground pepper
• * 1/2 to 3/4 cup cashew cream
• * 2 tablespoon snipped chive

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