Vegan Zucchini Brownies

Ingredients:

• 1¼ cup all-purpose flour
• ¼ cup + 2 tablespoons natural cocoa powder
• ¾ teaspoon baking soda
• ¼ teaspoon baking powder
• ¼ teaspoon instant espresso powder
• ¼ teaspoon salt
• ½ cup granulated sugar
• ¼ cup brown sugar, packed
• ½ cup unsweetened applesauce
• 1 teaspoon white vinegar
• ½ teaspoon vanilla extract
• 2 cups of shredded zucchini – do not drain/squeeze after grating!
• ½ cup vegan chocolate chips + extra for garnish

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