Spinach Alfredo Pizza – Vegan

• 1
  
  vegan pizza dough (prepared or slightly baked)
  
• 1
  
  (12 ounce) package soft silken tofu, drained
  
• 1
  
  (10 ounce) package frozen chopped spinach, thawed and drained
  
• 1
  
  medium yellow onion, minced
  
• 3 -5
  
  garlic cloves, minced
  
• 1
  
  tablespoon olive oil
  
• 1
  
  pinch of grated nutmeg
  
• 
  
  salt
  
• 
  
  pepper
  
• 1
  
  cup shredded soy cheese
  

directions

• Preheat oven to 450°FF.
• Heat olive oil in large skillet.
• Sauté spinach, onions, garlic, salt, pepper, nutmeg for about 5 minutes.
• In a food processor blend, spinach mixture and tofu until smooth.
• Evenly spread onto pizza dough.
• Sprinkle cheese.
• Bake for 10-15 minutes or until crust is a golden brown.