Street Style Vegan Gyros

These street style delicious gyros are an easy win for the big game. Get messy and dig in!

Ingredients:

• 2, 15oz cans of chickpeas
• 1 heaping tbsp of garlic powder
• 1 heaping tbsp of onion powder
• 2 tbsp taco seasoning
• salt/pepper to taste
• 2 tsp extra virgin olive oil
• 2 beefy tomatoes, quartered
• 2-3 cups romaine lettuce
• 1 red onion sliced
• 2-3 tbsp Super Easy Vegan Tzatziki Sauce
• handful of black olives (optional)
• handful of sliced cucumbers (optional)

Instructions:

1. Preheat oven to 350F and line baking sheet with parchment paper.
2. Drain and rinse chickpeas. Roll them out onto prepared baking dish and pat them dry with a paper towel.
3. Add oil and seasonings. Using a spatula, fork, or spoon, roll them around until evenly coated.
4. Bake for 20 minutes.
5. Grab a pita and generously put 2-3 tbsp of the Super Easy Vegan Tzatziki Sauce on one side. Take a large spoonful of the roasted chickpeas and place them on top of the sauce.
6. Pile on all suggested toppings, lettuce, tomatoes, onion, olives, cucumbers, and a dash more of salt/pepper if desired.
7. Fold pita and proceed to shovel the gyro into your mouth.
8. Repeat this for each gyro…Enjoy!

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