Ingredients:
- 1. 1 prepared pizza dough
- 2. 6 slices vegan bacon
- 3. Salt
- 4. 2 cups Beyond Meat crumbles
- 5. 1/2 cup pizza sauce
- 6. 1+ cup Daiya mozzarella and cheddar mixed (depending on how cheesy you like it!)
- 7. 2 tomatoes, chopped
- 8. 8 dill hamburger chip sliced pickles
Instructions:
- Preheat oven and pizza stone to 425.
- Pan fry the bacon per package instructions, with a pinch of salt, chop and set aside. Cook the crumbles per package instructions.
- Top dough with pizza sauce then spread the crumbles evenly. Spread the cheese mixture, and then add the tomatoes. Bake 12-15 minutes until cheese is melty. Add pickle slices so that each piece of pizza has a pickle!
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