Ingredients:
- 2 tablespoons vegan margarine (vegan-melted to drizzle over the apples)
- 2 (9 inch) pie crusts
- 2 tablespoons organic spelt flour
- 1 tablespoon apple pie spice (see how to make it below)
- 1/3 cup organic brown sugar (organic-packed)
- 1 tablespoon sugar (to sprinkle on top of the pie)
- 4 lbs apples (Pippin or Granny Smith)
- 1/2 cup raw sugar (raw-cane for the pie)
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