Spicy Quinoa and Broccoli Vegan Cheddar Bake

This spicy, cheesy dish is the perfect healthy comfort food. Enjoy for lunch or dinner!

Ingredients:

• 1 cup quinoa
• 1 1/2 cup low sodium vegetable broth
• 2 flax eggs
• 1/3 cup hot sauce of choice
• 1/2 cup vegan cheddar shreds
• 2 cups broccoli
• salt/pepper to taste

Instructions:

1. Preheat oven to 350F and spray 8×8″ baking dish with non stick cooking spray.
2. Prepare flax eggs, 2 tbsp of flaxseeds or meal to 6 tbsp of water equals 2 eggs. Set aside.
3. Rinse and drain 1 cup of quinoa. Add that with 1 1/2 cups of vegetable broth in a medium saucepan.
4. Add a little salt, bring to a boil, then cover and let simmer for 15 minutes.
5. While that's cooking steam your broccoli.
6. Once everything is set and ready to go, put all ingredients, quinoa, broccoli, flax eggs, hot sauce, vegan cheddar shreds, salt, and pepper to a bowl and mix well.
7. Spread out evenly in prepared dish and bake for 30 minutes. For a crispier finish, bake an extra 5-10 minutes.
8. Top with extra vegan cheddar shreds, broccoli, or vegan blue cheese, and Enjoy!

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